The Guinea Grill, a beacon of British gastronomy nestled in the prestigious Mayfair area of London, boasts a history as rich and flavourful as its menu. Established in 1423, this historic gastropub has been serving up traditional British fare for nearly 600 years, making it one of the city’s oldest and most revered dining establishments. Known for its high-quality, dry-aged steaks sourced from grass-fed beef, The Guinea Grill prides itself on culinary excellence. The steaks, cooked to perfection on an open grill, offer diners a taste of authentic British cuisine that is hard to find elsewhere.
A Memorable Dining Experience
Upon stepping into The Guinea Grill, visitors are enveloped in a classic pub atmosphere that exudes charm and warmth, inviting them to relax and savour the exquisite dishes on offer. Aside from its famous steaks, the menu features a range of British classics including tender lamb, fresh seafood, and award-winning pies, catering to a variety of tastes and preferences. For those looking to celebrate a special occasion, The Guinea Grill also provides a private dining room, ensuring an intimate and memorable experience. The establishment’s commitment to maintaining the highest standards of quality and service has cemented its status as a must-visit for both locals and tourists seeking an authentic taste of London’s culinary heritage.
